Since 2002, the St Michaels Food and Wine Festival Committee, under the leadership of Executive Director Jon Mason, has brought thousands of guests to this picturesque town on the Chesapeake Bay for one exciting weekend in April. Over the years, the Committee members have worked countless hours to create an event with regional, national and local appeal to introduce visitors to our fantastic town while also raising over $100,000 for local charities. The Festival has highlighted the immense culinary talent that exists within St Michaels and the surrounding towns of Easton, Oxford and Tilghman Island. Guest Chefs and Winemakers have shared this event with visitors and locals alike and enjoyed the wonderful backdrop we provide.
The support of our partner businesses and sponsors has been invaluable and greatly appreciated. Excellent weather and a great lineup of activities helped make the 2009 Festival one of our most successful, bringing over 2000 visitors to the Chesapeake Bay Maritime Museum, our host for the event. However the festival is experiencing two overwhelming challenges for 2010. As with most businesses and charities, the Festival has begun to experience a significant decrease in sponsorship dollars as a result of the struggling economy.

Therefore, the 2010 St Michaels Food and Wine Festival has been cancelled. It is our hope that we will be able to resurrect this fantastic and beneficial event in the future perhaps in another format. Please continue to check back at our website for future plans.
Event Sponsors
Marc Salter http://www.salterschesapeakegourmet.com/ Wood duck Inn http://www.woodduckinn.com Jon Mason & Town Dock http://www.towndockrestaurant.com
Perry Cabin http://www.perrycabin.com
Five Gables Inn http://www.fivegables.com
Gourmet by the Bay http://www.gourmetbythebay.net/index.html
St. Michaels Food & Wine Festival
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